21 to 30 of 13,222 Results
Adobe PDF - 136.8 KB -
MD5: 3ad0f67b79b54ea875d0fb0387abf19c
Documento com a correspondência entre os itens da planilha e as questões do instrumento, além do gabarito e dos critérios de correção adotados na pesquisa. |
Adobe PDF - 185.7 KB -
MD5: 6a1a6cb54eabe6f17178581f877602ae
Documento de apresentação do conjunto de dados, com descrição dos arquivos, organização da planilha, codificação das respostas e orientações de uso. |
Adobe PDF - 159.8 KB -
MD5: 523514c7d49ec729da8928f0e191d63b
Instrumento de coleta de dados aplicado aos participantes, contendo questões objetivas e discursivas sobre reconhecimento e propriedades de figuras geométricas. |
Tabular Data - 12.8 KB - 10 Variables, 68 Observations - UNF:6:W2D8UbQeg7bHRnZA12pciA==
The file enzymes_papaya.xlsx contains data from the experiment “Evaluation of enzymatic responses”, conducted to investigate the biochemical responses associated with induced resistance in papaya fruits subjected to modulated UV-C radiation, a chitosan-stabilized emulsion contain... |
Tabular Data - 1.7 KB - 9 Variables, 37 Observations - UNF:6:ZUO1uoh3NIu/owlJbHV0lw==
The file invivo_papaya.xlsx contains data from the experiment “In vivo antifungal activity”, conducted to assess the effectiveness of individual and combined postharvest treatments for the control of anthracnose caused by Colletotrichum gloeosporioides in ‘Papaia’ papaya fruit du... |
Tabular Data - 9.9 KB - 14 Variables, 65 Observations - UNF:6:CKFZ00PMR7BzjvOrmweWWg==
The file quality_papaya.xlsx contains data from the experiment “Postharvest quality evaluation”, conducted to investigate the effects of UV-C radiation, a chitosan-stabilized emulsion containing oregano essential oil constituents (carvacrol, p-cymene, and thymol), and their combi... |
Tabular Data - 7.3 KB - 4 Variables, 340 Observations - UNF:6:V4K/sV6/mTGXMfxtSFZDGw==
The file sensory_papaya.xlsx contains data from the “Sensory analysis” experiment. Sensory analysis was performed on the third day of storage to evaluate consumer acceptance of papaya fruits subjected to four postharvest treatments:
(I) Untreated fruit (check);
(II) UV-C radiatio... |
Tabular Data - 13.4 KB - 19 Variables, 68 Observations - UNF:6:69QZ90+lesTLDil5ee4N1w==
The file enzymes_orange.xlsx contains data from the experiment “Enzymatic evaluation”, conducted to investigate the biochemical responses associated with induced resistance in orange fruits subjected to UV-C radiation, a chitosan emulsion containing oregano essential oil constitu... |
Tabular Data - 1.6 KB - 9 Variables, 32 Observations - UNF:6:kv8qJPwta7kLQb6UTLlwjg==
The file invivo_orange.xlsx contains data from the experiment “Evaluation of Postharvest Sour Rot Progress in Fruits”, conducted to assess the effectiveness of individual and combined postharvest treatments for the control of sour rot caused by Geotrichum citri-aurantii in ‘Lima’... |
Tabular Data - 19.2 KB - 14 Variables, 130 Observations - UNF:6:h1UMg3loU2UktYHAD86PPw==
The file quality_orange.xlsx contains data from the experiment “Postharvest quality evaluation”, conducted to investigate the effects of UV-C radiation, a chitosan-stabilized emulsion containing oregano essential oil constituents (carvacrol, p-cymene, and thymol), and their combi... |
