Repositório de Dados de Pesquisa da Unicamp

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O REDU é a ferramenta oficial da Universidade para o depósito, preservação, compartilhamento, reutilização e reprodutibilidade de todos os dados de pesquisa aqui gerados. Os dados podem não estar inseridos no REDU, mas é obrigatório o preenchimento do metadado direcionando o local do armazenamento dos Dados.

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861 to 870 of 1,781 Results

Desenvolvimento positivo no esporte para pessoas idosas Oct 24, 2025 - Ciências Aplicadas Palma, Bartira Pereira; Galatti, Larissa Rafaela, 2025, "Desenvolvimento positivo no esporte para pessoas idosas", https://doi.org/10.25824/redu/Z1DN4T, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:iZ3iKjiIo04pwm/SqIxTOA== [fileUNF] Dados do questionário sociodemográfico aplicado antes da realização da entrevista ou grupo focal, com o propósito de coletar informações relevantes para a descrição da população estudada e interpretação dos dados.
Replication data for: Dados relativos à coleta de campo da pesquisa que compara os achados de imagem com PET/CT DOTATATO-68Ga versus PET/CT FDG-18F em pacientes com câncer de tireoide iodorefratários Oct 24, 2025 - Biomédicas Almeida, Ludmila Santiago; Etchebehere, Elba Cristina Sa de Camargo, 2025, "Replication data for: Dados relativos à coleta de campo da pesquisa que compara os achados de imagem com PET/CT DOTATATO-68Ga versus PET/CT FDG-18F em pacientes com câncer de tireoide iodorefratários", https://doi.org/10.25824/redu/RIAWHL, Repositório de Dados de Pesquisa da Unicamp, V1 Conjunto de dados incluindo tese em modelo alternativo que cita três artigos científicos como resultados dos dados coletados da pesquisa comparativa com diferentes métodos de imagem de medicina nuclear PET/CT DOTATATO-68Ga versus PET/CT FDG-18F. Este estudo verificou o impacto do...
Design of constructs for the expression and purification of Drosophila melanogaster morphogens Oct 23, 2025 - Biomédicas Carneiro, Geovana Almeida; Barbosa, Guilherme Oliveira; Souza, Lucas Rodrigo de, 2025, "Design of constructs for the expression and purification of Drosophila melanogaster morphogens", https://doi.org/10.25824/redu/JQFHQS, Repositório de Dados de Pesquisa da Unicamp, V1 The files provide details of the genetic construct designs, with a focus on obtaining the Drosophila melanogaster morphogens Hedgehog, Decapentaplegic, and Wingless. The experiments were performed at the Center for Medicinal Chemistry (CQMED), which applies SGC protein purificati...
Dataset for the optimization of chartered bus transportation at Unicamp Oct 23, 2025 - Exatas Meira, Luis Augusto Angelotti; Müller, Felipe Fávaro, 2025, "Dataset for the optimization of chartered bus transportation at Unicamp", https://doi.org/10.25824/redu/TT8P5H, Repositório de Dados de Pesquisa da Unicamp, V1 This dataset includes distance matrices computed from thousands of chartered bus stops associated with Unicamp. Each stop is georeferenced with latitude and longitude coordinates, which were processed to calculate both road network distances (in meters) and travel times (in secon...
Effect of the addition of simple gels and psyllium (Plantago ovata forsk) emulsion gels on the physicochemical properties of reduced-fat mortadella Oct 23, 2025 - Tecnológica Sousa, Diógenes Gomes de; Pollonio, Marise Aparecida Rodrigues, 2025, "Effect of the addition of simple gels and psyllium (Plantago ovata forsk) emulsion gels on the physicochemical properties of reduced-fat mortadella", https://doi.org/10.25824/redu/JHV04A, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:bBQI1QYBg36mtz+ex3HDuw== [fileUNF] The present study aims to investigate the impact of replacing pork fat with psyllium gel (PG) and incorporating psyllium-based emulsion gel (EG) in Bologna-type mortadella, analyzing their physicochemical properties. Six different formulations of mortadella were prepared: the con...
Data from doctorate thesis - Evaluation of transglutaminase enzyme in hybrid meat emulsions Oct 23, 2025 - Tecnológica Santos, Mirian dos; Monteiro, Jamille de Sousa; Pollonio, Marise Aparecida Rodrigues, 2025, "Data from doctorate thesis - Evaluation of transglutaminase enzyme in hybrid meat emulsions", https://doi.org/10.25824/redu/5UJDNA, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:hDaPzMTZqYo+By3tlDsUbQ== [fileUNF] This dataset comprises the results obtained from experiments conducted during the doctoral research entitled “Plant-based hybrid and analog meat products: technological, sensory, and nutritional approaches for safe and healthy consumption”, defended in August 2024. In the second...
Dados de replicação para: Texture properties and pressed juice retention in conventional and hybrid meat products enriched with dietary fibers Oct 23, 2025 - Tecnológica Morais, Nadja Nara Gomes; Pollonio, Marise Aparecida Rodrigues, 2025, "Dados de replicação para: Texture properties and pressed juice retention in conventional and hybrid meat products enriched with dietary fibers", https://doi.org/10.25824/redu/V7RCU4, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:F3Si50NXHFNdiCUc5/XWbw== [fileUNF] This dataset refers to the evaluation of texture properties and pressed juice retention in various formulations of meat products, including conventional and hybrid formulations enriched with dietary fibers (psyllium and inulin) at different concentrations. The analyses were carri...
Dataset generated during the study "Spray-drying of chickpea aquafaba: evaluation of physical and techno-functional properties" Oct 23, 2025 - Tecnológica Padilha, Marluci Palazzolli da Silva; Hubinger, Miriam Dupas, 2025, "Dataset generated during the study "Spray-drying of chickpea aquafaba: evaluation of physical and techno-functional properties"", https://doi.org/10.25824/redu/J1YKTS, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:jOlE+vhu+oCM3/t3jL1HrQ== [fileUNF] The experimental data present the physicochemical characterization of aquafaba powders produced using maltodextrin and gum arabic as carrier materials, in relation to water activity, hygroscopicity, sorption isotherms, saponins, morphology, and also the rheological characterizati...
Dataset from the PhD thesis "Bioacessibilidade de peptídeos bioativos veiculados em nanopartículas baseadas em complexos quitosana/lectina" Oct 23, 2025 - Exatas Oliveira Júnior, Fernando Divino de; Cunha, Rosiane Lopes da; Pinheiro, Ana Cristina; Vicente, António, 2025, "Dataset from the PhD thesis "Bioacessibilidade de peptídeos bioativos veiculados em nanopartículas baseadas em complexos quitosana/lectina"", https://doi.org/10.25824/redu/ZHADBU, Repositório de Dados de Pesquisa da Unicamp, V1 This dataset is associated with the development and physicochemical characterization of chitosan/navy bean extract nanoparticles obtained through different strategies for vehiculating insulin. The nanoparticles were also evaluated by in vitro digestibility to evaluate their poten...
Data from doctorate thesis - Evaluation of partial replacement of meat by vegetable proteins in meat emulsion Oct 23, 2025 - Tecnológica Santos, Mirian dos; Oliveira Júnior, Fernando Divino de; Sousa, Diógenes Gomes de; Cunha, Rosiane Lopes da; Pollonio, Marise Aparecida Rodrigues, 2025, "Data from doctorate thesis - Evaluation of partial replacement of meat by vegetable proteins in meat emulsion", https://doi.org/10.25824/redu/MAPCFM, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:m+V12WRPsxBkPlxYH625pg== [fileUNF] This dataset contains the results of the experiments carried out during the doctoral research entitled “Plant-based hybrid and analog meat products: technological, sensory, and nutritional approaches for safe and healthy consumption” defended in August 2024. In the first stage, t...

Desenvolvimento positivo no esporte para pessoas idosas

Oct 24, 2025 - Ciências Aplicadas

Palma, Bartira Pereira; Galatti, Larissa Rafaela, 2025, "Desenvolvimento positivo no esporte para pessoas idosas", https://doi.org/10.25824/redu/Z1DN4T, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:iZ3iKjiIo04pwm/SqIxTOA== [fileUNF]

Dados do questionário sociodemográfico aplicado antes da realização da entrevista ou grupo focal, com o propósito de coletar informações relevantes para a descrição da população estudada e interpretação dos dados.

Replication data for: Dados relativos à coleta de campo da pesquisa que compara os achados de imagem com PET/CT DOTATATO-68Ga versus PET/CT FDG-18F em pacientes com câncer de tireoide iodorefratários

Oct 24, 2025 - Biomédicas

Almeida, Ludmila Santiago; Etchebehere, Elba Cristina Sa de Camargo, 2025, "Replication data for: Dados relativos à coleta de campo da pesquisa que compara os achados de imagem com PET/CT DOTATATO-68Ga versus PET/CT FDG-18F em pacientes com câncer de tireoide iodorefratários", https://doi.org/10.25824/redu/RIAWHL, Repositório de Dados de Pesquisa da Unicamp, V1

Conjunto de dados incluindo tese em modelo alternativo que cita três artigos científicos como resultados dos dados coletados da pesquisa comparativa com diferentes métodos de imagem de medicina nuclear PET/CT DOTATATO-68Ga versus PET/CT FDG-18F. Este estudo verificou o impacto do...

Design of constructs for the expression and purification of Drosophila melanogaster morphogens

Oct 23, 2025 - Biomédicas

Carneiro, Geovana Almeida; Barbosa, Guilherme Oliveira; Souza, Lucas Rodrigo de, 2025, "Design of constructs for the expression and purification of Drosophila melanogaster morphogens", https://doi.org/10.25824/redu/JQFHQS, Repositório de Dados de Pesquisa da Unicamp, V1

The files provide details of the genetic construct designs, with a focus on obtaining the Drosophila melanogaster morphogens Hedgehog, Decapentaplegic, and Wingless. The experiments were performed at the Center for Medicinal Chemistry (CQMED), which applies SGC protein purificati...

Dataset for the optimization of chartered bus transportation at Unicamp

Oct 23, 2025 - Exatas

Meira, Luis Augusto Angelotti; Müller, Felipe Fávaro, 2025, "Dataset for the optimization of chartered bus transportation at Unicamp", https://doi.org/10.25824/redu/TT8P5H, Repositório de Dados de Pesquisa da Unicamp, V1

This dataset includes distance matrices computed from thousands of chartered bus stops associated with Unicamp. Each stop is georeferenced with latitude and longitude coordinates, which were processed to calculate both road network distances (in meters) and travel times (in secon...

Effect of the addition of simple gels and psyllium (Plantago ovata forsk) emulsion gels on the physicochemical properties of reduced-fat mortadella

Oct 23, 2025 - Tecnológica

Sousa, Diógenes Gomes de; Pollonio, Marise Aparecida Rodrigues, 2025, "Effect of the addition of simple gels and psyllium (Plantago ovata forsk) emulsion gels on the physicochemical properties of reduced-fat mortadella", https://doi.org/10.25824/redu/JHV04A, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:bBQI1QYBg36mtz+ex3HDuw== [fileUNF]

The present study aims to investigate the impact of replacing pork fat with psyllium gel (PG) and incorporating psyllium-based emulsion gel (EG) in Bologna-type mortadella, analyzing their physicochemical properties. Six different formulations of mortadella were prepared: the con...

Data from doctorate thesis - Evaluation of transglutaminase enzyme in hybrid meat emulsions

Oct 23, 2025 - Tecnológica

Santos, Mirian dos; Monteiro, Jamille de Sousa; Pollonio, Marise Aparecida Rodrigues, 2025, "Data from doctorate thesis - Evaluation of transglutaminase enzyme in hybrid meat emulsions", https://doi.org/10.25824/redu/5UJDNA, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:hDaPzMTZqYo+By3tlDsUbQ== [fileUNF]

This dataset comprises the results obtained from experiments conducted during the doctoral research entitled “Plant-based hybrid and analog meat products: technological, sensory, and nutritional approaches for safe and healthy consumption”, defended in August 2024. In the second...

Dados de replicação para: Texture properties and pressed juice retention in conventional and hybrid meat products enriched with dietary fibers

Oct 23, 2025 - Tecnológica

Morais, Nadja Nara Gomes; Pollonio, Marise Aparecida Rodrigues, 2025, "Dados de replicação para: Texture properties and pressed juice retention in conventional and hybrid meat products enriched with dietary fibers", https://doi.org/10.25824/redu/V7RCU4, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:F3Si50NXHFNdiCUc5/XWbw== [fileUNF]

This dataset refers to the evaluation of texture properties and pressed juice retention in various formulations of meat products, including conventional and hybrid formulations enriched with dietary fibers (psyllium and inulin) at different concentrations. The analyses were carri...

Dataset generated during the study "Spray-drying of chickpea aquafaba: evaluation of physical and techno-functional properties"

Oct 23, 2025 - Tecnológica

Padilha, Marluci Palazzolli da Silva; Hubinger, Miriam Dupas, 2025, "Dataset generated during the study "Spray-drying of chickpea aquafaba: evaluation of physical and techno-functional properties"", https://doi.org/10.25824/redu/J1YKTS, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:jOlE+vhu+oCM3/t3jL1HrQ== [fileUNF]

The experimental data present the physicochemical characterization of aquafaba powders produced using maltodextrin and gum arabic as carrier materials, in relation to water activity, hygroscopicity, sorption isotherms, saponins, morphology, and also the rheological characterizati...

Dataset from the PhD thesis "Bioacessibilidade de peptídeos bioativos veiculados em nanopartículas baseadas em complexos quitosana/lectina"

Oct 23, 2025 - Exatas

Oliveira Júnior, Fernando Divino de; Cunha, Rosiane Lopes da; Pinheiro, Ana Cristina; Vicente, António, 2025, "Dataset from the PhD thesis "Bioacessibilidade de peptídeos bioativos veiculados em nanopartículas baseadas em complexos quitosana/lectina"", https://doi.org/10.25824/redu/ZHADBU, Repositório de Dados de Pesquisa da Unicamp, V1

This dataset is associated with the development and physicochemical characterization of chitosan/navy bean extract nanoparticles obtained through different strategies for vehiculating insulin. The nanoparticles were also evaluated by in vitro digestibility to evaluate their poten...

Data from doctorate thesis - Evaluation of partial replacement of meat by vegetable proteins in meat emulsion

Oct 23, 2025 - Tecnológica

Santos, Mirian dos; Oliveira Júnior, Fernando Divino de; Sousa, Diógenes Gomes de; Cunha, Rosiane Lopes da; Pollonio, Marise Aparecida Rodrigues, 2025, "Data from doctorate thesis - Evaluation of partial replacement of meat by vegetable proteins in meat emulsion", https://doi.org/10.25824/redu/MAPCFM, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:m+V12WRPsxBkPlxYH625pg== [fileUNF]

This dataset contains the results of the experiments carried out during the doctoral research entitled “Plant-based hybrid and analog meat products: technological, sensory, and nutritional approaches for safe and healthy consumption” defended in August 2024. In the first stage, t...

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