271 to 280 of 3,766 Results
ZIP Archive - 3.1 MB -
MD5: 08c59dc9f401d53662dc48cc337e1e78
Conjunto de dados contendo resultados eletroquímicos e de caracterização físico-química de líquidos iônicos puros, incluindo análise de estabilidade eletroquímica, desempenho capacitivo e propriedades estruturais. |
Feb 26, 2026
Azevedo, Gabriel Assis de; Moraes, Angela Maria, 2026, "Produção de nanopartículas contendo curcumina e hidrogéis de metilcelulose com goma de cajueiro", https://doi.org/10.25824/redu/N0XCQQ, Repositório de Dados de Pesquisa da Unicamp, V1
Material complementar referente ao projeto FAPESP 22/12970-3 |
Feb 26, 2026 -
Produção de nanopartículas contendo curcumina e hidrogéis de metilcelulose com goma de cajueiro
Adobe PDF - 580.4 KB -
MD5: 8087480bfbd754fc4460c08438cb2eab
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Feb 25, 2026
Fiocco, Ana Clara Troya Raineri; Picone, Carolina Siqueira Franco; Santos, Rafael Contatori dos, 2025, "Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels", https://doi.org/10.25824/redu/WMQPJG, Repositório de Dados de Pesquisa da Unicamp, V2
This dataset contains experimental structural and functional data in which the rheological properties of sweet potato starch hydrogels were correlated with the structural and functional properties of the resulting aerogels, prepared at different starch concentrations and gelatini... |
Feb 25, 2026 -
Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels
ZIP Archive - 793.0 KB -
MD5: 680b66a567ba378fafc5d6079c00a97b
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Feb 25, 2026 -
Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels
ZIP Archive - 1.0 MB -
MD5: abcb2830a67359a6f3b39e1ed26a49d4
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Feb 25, 2026 -
Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels
ZIP Archive - 6.0 MB -
MD5: 54a740e4d0e22f9a294a6880ec53ebf7
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Feb 25, 2026 -
Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels
Plain Text - 473 B -
MD5: 3c459ac7f73012eaff87e5b8748ece2a
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Feb 25, 2026 -
Effect of gelatinization degree on the properties of sweet potato (Ipomoea batatas L.) starch aerogels
ZIP Archive - 257.9 KB -
MD5: 31c41be5ede507cf166941ec7bb55edc
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Feb 25, 2026
Costa, Andreza; Santos, Rogério Gonçalves dos, 2025, "Dataset related to the dissertation "Global chemical kinetics mechanisms for renewable fuels including supercritical combustion with real gas equation of state"", https://doi.org/10.25824/redu/MQZ5H8, Repositório de Dados de Pesquisa da Unicamp, V2
This dataset contains a two-step chemical kinetics mechanism for ethanol in YAML format, along with a Python script that computes the laminar flame speed of a freely propagating flame using Cantera. The script adjusts the Arrhenius parameters of the two reactions based on the equ... |
