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wpi1 - 100x 4.jpg
wpi1 - 100x 4.jpg
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
JPEG Image - 1.9 MB - MD5: 8913790b5bc3b6d68439b3f64a736d75
wpi2 - 100x 2.jpg
wpi2 - 100x 2.jpg
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
JPEG Image - 2.1 MB - MD5: ea8e47d567d526881b1d0f2579aea776
wpi2 - 100x 3.jpg
wpi2 - 100x 3.jpg
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
JPEG Image - 2.1 MB - MD5: b9e8c7c8bb3aa9dd182e40b91feee1bd
wpi2 - 100x 4.jpg
wpi2 - 100x 4.jpg
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
JPEG Image - 2.1 MB - MD5: daa192801dbd4af6f0d8a4d991b7a953
WPI.pdf
WPI.pdf
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Adobe PDF - 24.1 KB - MD5: 99d578f92f01399c163d478e71c79232
ZETA Dispersões.tab
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Tabular Data - 8.7 KB - 10 Variables, 61 Observations - UNF:6:5tgzyXmpF+NkYkXyFlg/bQ==
ZETA_EMULSOES.tab
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Tabular Data - 23.1 KB - 9 Variables, 188 Observations - UNF:6:xv5GmZtdWl4suJAR8JXRPg==
caracterização partículas spray.xlsx
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
MS Excel Spreadsheet - 148.7 KB - MD5: 0ce0ee7d8daf222d3ed56534b53335da
DSC e TGA_partículas.tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 36.7 KB - 9 Variables, 1051 Observations - UNF:6:bD1jeWH5hqrZiUmydE1s+g==
estabilidade partículas_antioxidantes(OFICIAL).tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 11.7 KB - 82 Variables, 57 Observations - UNF:6:Cg63ZJ9YHOfGX4V98VH3qQ==
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