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3,191 to 3,200 of 3,865 Results
WPI.pdf
WPI.pdf
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Adobe PDF - 24.1 KB - MD5: 99d578f92f01399c163d478e71c79232
ZETA Dispersões.tab
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Tabular Data - 8.7 KB - 10 Variables, 61 Observations - UNF:6:5tgzyXmpF+NkYkXyFlg/bQ==
ZETA_EMULSOES.tab
Dec 13, 2023 - Cinnamon and paprika oleoresin emulsions: a study of physicochemical stability and antioxidant synergism
Tabular Data - 23.1 KB - 9 Variables, 188 Observations - UNF:6:xv5GmZtdWl4suJAR8JXRPg==
Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Dec 13, 2023
Ferraz, Mariana Costa; Procopio, Fernanda Ramalho; Furtado, Guilherme de Figueiredo; Hubinger, Míriam Dupas, 2023, "Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability", https://doi.org/10.25824/redu/HPGH1A, Repositório de Dados de Pesquisa da Unicamp, V1, UNF:6:paB+G3HzRrlzLqhgStvRgQ== [fileUNF]
Experimental data from a thesis chapter aimed at the production of microparticles by spray drying, loaded with paprika and cinnamon oleoresins, using different proportions of whey protein isolate and maltodextrin as encapsulating agents; characterization of microparticles in term...
caracterização partículas spray.xlsx
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
MS Excel Spreadsheet - 148.7 KB - MD5: 0ce0ee7d8daf222d3ed56534b53335da
DSC e TGA_partículas.tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 36.7 KB - 9 Variables, 1051 Observations - UNF:6:bD1jeWH5hqrZiUmydE1s+g==
estabilidade partículas_antioxidantes(OFICIAL).tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 11.7 KB - 82 Variables, 57 Observations - UNF:6:Cg63ZJ9YHOfGX4V98VH3qQ==
estabilidade partículas_carotenoides(OFICIAL).tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 8.0 KB - 24 Variables, 32 Observations - UNF:6:DutZrXUtXp9g+zq/TubEBQ==
estabilidade partículas_cor(OFICIAL).tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 15.6 KB - 30 Variables, 64 Observations - UNF:6:OTqIAVFuEVuAJsbTdeM6UQ==
estabilidade partículas_tamanho(OFICIAL).tab
Dec 13, 2023 - Co-encapsulation of paprika and cinnamon oleoresin by spray drying using whey protein isolate and maltodextrin as wall material: development, characterization and storage stability
Tabular Data - 71.1 KB - 114 Variables, 91 Observations - UNF:6:/FBD8Gr+n7fbXEEa4NPslw==
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